![](https://midwest.social/pictrs/image/f0cff086-f827-45cc-9f4d-03c3e52c601a.jpeg)
![](https://midwest.social/pictrs/image/67c64214-611f-4bc8-9d0a-3c8945c62fed.jpeg)
- cross-posted to:
- lemmyshitpost@lemmy.world
I’d eat that. I wouldn’t make it, on account of being more effort than just washing your bowl, but I don’t anticipate that being anything unlike just eating a bell pepper after eating cereal.
Spicy? In a bell pepper?
OP must be British.
I’ve seen recipes describe tomatoes as “spicy”.
Serious talk, though. No dish to wash. Nothing goes into a landfill. All that’s lacking is a spoon-shaped carrot. (And the bell pepper needs to be a lot bigger…)