Feral chicken are known in several places. They can be pretty successful and have been signaled as threats to ecosystems and crops in archipelagos like Hawaii and Bermuda. But I’ve thinking about Brasil: Given the sheer amount of chicken being bread there, the presence of the Amazon rainforest, which has a similar climate to whence jungle fowls, the chicken’s ancestors come; and its already fragilized ecosystem, isn’t there a specific risk there ? So far, I’ve seen no South American country listed as famous for feral chicken presence . But hypothetically, if a few millions of fowls escaped a massive Brasilian farm and swarmed the Amazon; what could happen ? Would they quickly die off, due to having lost adaptations to wildlife, having an insufficient ratio of roosters and facing many predators ? Would they outcompete one or two local bird species and steal their niche, but otherwise fit fine in the food chain without further disrupting the ecosystem? Or would it spell a great ecological catastrophy ?
Something that might come up in a commercial farm escape is debeaking. They cut the end off the beak to stop them fighting in crowded conditions and that will decrease their chances to defend themselves in the wild.
Wow, I didn’t know about that… It’s even more troublesome for the hens if it keeps them from feeding of worms and bugs. If part of them survive long enough to breed, this won’t be a problem for the next generation… But this is already a big “if”.
Would definitely be an issue for hunting. They can eat grain but not peck so would have trouble getting ants or similar fast moving bugs.
That’s only a concern for one generation tho, which afaik for commercially bred chickens might be just a matter of weeks
Chicken eggs take 21 days to hatch, so 3 weeks, and then to adult size it probably 6 weeks minimum, so I’d say 2 months minimum they need to survive as a collective.